Davis Hospitality Group is a Louisiana-based culinary collective dedicated to crafting unforgettable dining experiences. As the parent group behind celebrated restaurants Eliza and JED’s, we blend Southern charm with a modern sensibility. We support exceptional teams, source local ingredients, and celebrate the art of hospitality at every touchpoint.

Our mission is simple: honor where we’re from, elevate how we serve, and lead with intention.

Our Kitchens, Your Experience

At Davis Hospitality Group, our restaurants are more than places to dine—they’re places to gather, connect, and savor. Each concept reflects our passion for thoughtful food, local ingredients, and exceptional service.

Host with Us: Events & Catering Made Exceptional

Whether planning an intimate gathering or a lively celebration, our restaurants offer thoughtfully curated spaces and menus to make your event unforgettable. From full-service catering to private dining experiences, Eliza and JED’s bring signature hospitality and locally inspired cuisine to every occasion.

Let us help you create something truly special.

Our Team

  • Russell Davis

    Russell Davis

    Chef + Owner

  • Sally Davis

    Sally Davis

    Managing Partner

  • Hayden Guidry

    Executive Chef - Eliza

  • Madelyn Knight

    Madelyn Knight

    General Manager - Eliza

  • Crystal Juneau

    Crystal Juneau

    General Manager - JED’s

  • Gabe Washington

    Executive Chef - JED’s

Get in touch.

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